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Beef - Variety Meats And By-products Calories and Macronutrients
Serving Click to see other units | Calories | Carb (g) | Protein (g) | Total Fat (g) | Sat. Fat (g) | |
---|---|---|---|---|---|---|
Beef - variety meats and by-products, liver, cooked, braised | 130 | 3.5 | 19.8 | 3.6 | 1.2 |
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